Loading Events

« All Events

  • This event has passed.

Savory & Sweet Souffles from the Farm Kitchen

March 25, 2017 @ 11:00 am - 1:30 pm


Souffle is a baked egg-based dish originating in France. Using farm fresh eggs from our Powisset chickens, Sara Tavares, also known as “The Spunky Baker” will lead this workshop as we create both a savory (blue cheese) and sweet (chocolate) souffle. After our work in the  kitchen is complete, we will sit down and enjoy our creations!

Please note that most classes include options for vegetarians and vegans. For more information about what we’ll be cooking, contact Nicole.

Become a member of The Trustees today and receive the member price for the workshop.

Registration is required 2 days prior to a class or event. If it is within 2 days and you wish to register, please contact Nicole at nnacamuli@thetrustees.org to find out if there is space remaining

This event is part of the Powisset Cooks! program. For more information about Powisset Cooks! and similar events please click here.


Powisset Farm
37 Powisset St
Dover, MA 02030 United States


Trustees of the Reservation

legend 1 Conferences

legend 2 Fairs & Festivals

legend 3 JSFC Attending

legend 4 Lectures & Films

legend 5 Special Events

legend 6 Webinars

legend 7 Workshops & Classes

Back to Calendar

Would you like your event listed here? Email us at info@juliashanks.com

Tips, Tools
And Templates

Writing a business plan? Looking for investors? Getting set up in QuickBooks? We’ve got the tools and templates you need, from planning a startup to growing your business.

Learn More

Our Services
What We Offer You

Whether you’re just starting out, or expanding your business to the next phase of growth, Julia Shanks Food Consulting can help you succeed. Click below to find out more about our services.

Learn More

Have Julia Speak
At Your Conference

Julia speaks about small business accounting, business planning and sustainability. Recent conferences include NY Veterans in Agriculture and Women in Sustainable Agriculture.

Learn More