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Restaurant Trends Seminar

May 12, 2014 @ 2:00 pm - 4:30 pm

The purpose of our seminars is to provide programs of substantive issues that enhance the professionalism of the industry and provide meaningful information. Our primary goal is to help restaurant owners and operators succeed in a very competitive market. We hope you enjoy the program. All proceeds will be donated to Future Chefs.
Sessions will include:
Current Restaurant Trends
Creating an Innovative Public Environment
Innovation in the Restaurant Industry


May 12, 2014
2:00 pm - 4:30 pm
Event Category:


Revere Hotel
200 Stuart St.
Boston, MA United States
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