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#offcampus – Order Up: Lessons Learned from a Food Truck Startup
September 22, 2015 @ 6:30 pm - 8:30 pm$10
Ever dream of starting your own food truck? Wonder what it’s like behind the wheel? Curious to hear about how they prepare all that delicious food in such a small space? Join Branchfood and General Assembly for an in-depth exploration of the food truck economy.
On this panel we’ll hear successful food truck entrepreneurs, and the local organizations who support them, talk about the Boston economy, how they got to where they are now, and what you should know before starting your own.
You’ll hear from:
Co-Founder / Executive Director, Fresh Truck
Chef/Owner, Bon Me
Restaurant Developer, Red Door Hospitality
Executive Director, Commonwealth Kitchen