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Local Harvest Dinner at UMass University Club

June 6, 2015 @ 6:00 pm - 8:00 pm

$40
  • Featuring ingredients from the pre-conference workshops, including Czajkowski produce, Sutter Meats pork, and BBC beer pairings

Details

Date:
June 6, 2015
Time:
6:00 pm - 8:00 pm
Cost:
$40
Website:
http://www.chefculinaryconference.com

Organizer

Mass Dining

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