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“25 Tips for Going Local without Going Crazy”

May 25, 2016 @ 7:00 pm - 9:00 pm

Presentation & Cooking Demonstration:

“25 Tips for Going Local without Going Crazy”

how to use a local farmers market in shopping and preparing meals for your family

with Julia Shanks

The Farmer’s Market Cookbook – features over 200 simple and delicious recipes ranging from traditional favorites to innovative creations. It also includes detailed produce descriptions, storage tips, and preparation techniques. It’s the answer to every locavore’s perennial question… “What do I do with this?” Julia Shanks – chef and entrepreneur – Julia’s passion for cooking began when she was 12-years old, cooking her way through the Time-Life Cookbooks. As a chef, Julia worked in restaurants around the country, developing a taste for fresh, local and seasonal foods.

 

Come share an evening with people who are passionate about local food! Event also features:

  • Burlington Farmer’s Market
  • Farmer Dave’s CSA
  • Burlington Community Victory Garden
  • Lahey Hospital & Medical Center

Details

Date:
May 25, 2016
Time:
7:00 pm - 9:00 pm
Event Category:

Venue

Grandview Farm
55 Center St
Burlington, MA United States

legend 1 Conferences

legend 2 Fairs & Festivals

legend 3 JSFC Attending

legend 4 Lectures & Films

legend 5 Special Events

legend 6 Webinars

legend 7 Workshops & Classes

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Would you like your event listed here? Email us at info@juliashanks.com

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Julia speaks about small business accounting, business planning and sustainability. Recent conferences include Slow Money’s National Gathering and The National Young Farmers’ Conference.

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